RECIPE: Vegan Sweet Potato Pie

Vegan Sweet Potato Pie

Ingredients

• 1 cup baked sweet potato
• ½ cup plant-based milk
• 1 tsp pumpkin spice
• 2 chia or flax eggs ( 2 tbsp of ingredient+  6 tbsp water let sit for 20 minutes_
• ¼-½ cup coconut sugar
• 2 tbsp psyllium husk
• 1 tsp vanilla essence
• ¼ tsp salt
• 1 pie crust

Directions: Heat oven to 350 degrees.  Place all ingredients in a high blender. Blend ingredients until smooth. Pour into the pie crust. Bake for 35-45 minutes. Let cool for 20 minutes then serve.